Everest Indian Restaurant Service List

Main Menu

• Starters

  Served with house chutney

  • Vegetable Pakora

    Onion, potatoes and spinach deep fried with garbanzo bean batter

    $3.99

  • Vegetable Samosa

    Crispy triangular pastry stuffed with spiced potatoes and peas

    $4.75

  • Artichoke Pakora

    Artichoke hearts deep fried with mild spiced garbanzo bean batter

    $5.99

  • Samosa Chaat

    One crispy samosa and Vujia served with yogurt, and Chaat chutney

    $5.50

  • Mix Platter

    Combination of Samosa, pakora and chicken

    $6.95

  • Seafood Kabob

    Tenderly marinated tandoor roasted fish and tiger prawn

    $6.50

  • Tibetan Momo (Traditional-Tibetan dumpling)

    Local fresh-ground lamb, shallot, ginger-garlic, green onion and Cilantro seasoned in mild spices wrapped in thin flour dough

    $6.50

  • Chicken Momo

    Local fresh-ground chicken, shallot, ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough

    $5.99

  • Chili lamb

    Boneless lamb meat cooked with onion, tomatoes and green bell pepper perfectly seasoning in Nepalese herbs and spices

    $7.99

• Soups and Salads

  • Daal Rasam

    Slow cooked mixed lentil soup garnished with carrot and peas

    $4.50

  • Mulligatawny Rasam

    Mixed lentil soup with herbs and tender chicken pieces

    $5.50

  • Everest Salad (Chef's Special)

    Organic sweet cherry tomatoes, English cucumber, ripe avocado and fresh mozzarella cheese tossed with house dressing

    $6.50

  • Organic Mix Greens

    Organic mixed greens, Roma tomatoes, Radishes tossed and served with house dressing

    $5.50

• Naan

  Leavened dough baked in the clay oven

  • Naan

    Plain naan spread with butter on the top

    $2.50

  • Garlic Naan

    Naan topped with garlic

    $2.50

  • Garlic Basil Naan

    Naan topped with garlic and basil

    $2.75

  • Aloo Naan

    Naan stuffed with spicy crushed potatoes and herbs

    $3.00

  • Paneer Kulcha

    Naan stuffed with Paneer (homemade cheese) goat cheese

    $3.50

  • Onion Kulcha

    Naan stuffed with spiced onion and cilantro

    $3.00

  • Roti (Chapati)

    Unleavened whole wheat bread grilled on Tawa

    • Vegan

    $2.50

• Tandoori Entrees

  All tandoori dishes are served with bell pepper, onion, and vegetables in a sizzler

  • Chicken Tandoori

    Chicken marinated with ginger, garlic, mustard yogurt and house blended spices

    $13.50

  • Chicken Tikka Kabob

    Boneless chicken breast marinated overnight in yogurt, lemon juice, lemon jest, cumin spices, turmeric and mustard

    $12.50

  • Lamb Boti Kabob

    Local fresh boneless lamb cubes marinated with ginger-garlic, herbs and spices

    $14.50

  • Fish Tandoori (Chef's special)

    Juicy pieces of salmon fish marinated with chef's special spice of the day

    $16.50

  • Prawn Tandoori

    jambo tiger prawn lightly marinated with garlic, mustard, olive oil, lemon juice, lemon jest, curry powder and herbs seasoned and slowly grilled in Tandoori Oven

    $17.50

  • Tandoori Mix grill

    Tandoori chicken, chicken tikka kebab, lamb boti kebab and choice of fish or shrimp marinated with chef's special sauce of the day grilled in traditional Indian clay oven

    $19.99

• Vegetable Curries

  All curries can be made mild, medium, and spicy. Add any one type of vegetable in the above dishes just for a dollar

  • Daal Tadka

    Mixed of Yellow lentils slow cooked with aromatic blend of herbs and spice

    • Vegan

    $8.99

  • Aloo Cauli

    Fresh cauliflower and Russets potatoes simmered with tomatoes, cilantro, and spices

    • Vegan

    $10.99

  • Chana Masala

    Overnight soaked garbanzo beans cooked in turmeric based sauce

    • Vegan

    $9.99

  • Vegetable Jalfrezi

    Mushroom, carrot, broccoli, zucchini, bell pepper and Paneer cooked onion and sweet tomato

    • Vegan

    $11.99

  • Mushroom Matar

    Button mushrooms and sweet peas sautéed and simmered in a creamy yogurt sauce

    $10.99

  • Saag Paneer

    Homemade cheese cooked with fresh spinach-fenugreek sauce

    $11.99

  • Matar Paneer

    Homemade cheese with sweet peas cooked in fenugreek and cream

    $11.99

  • Baigan Bharta

    Tandoori roasted eggplant cooked in ginger, fresh tomatoes, spices with dash of yogurt and cream

    $10.99

  • Mixed Veg. Korma

    Assortment of blanched vegetables in a mild creamy sauce with cashew and raisin/ for vegan cooked in pan fried sauce only

    $11.99

• Saffron Biryani

  Saffron flavored Basmati rice stir fried with caramelized onion, raisin, cranberries, roasted cashews and house blended spices

  • Vegetable Biryani

    $10.99

  • Chicken Biryani

    $11.99

  • Lamb Biryani

    $12.99

• Chicken Curries

  All curries can be made mild, medium, and spicy

  • Chicken Curry

    Traditional chicken curry cooked in herbs and spices

    $11.50

  • Chicken Vindaloo

    Boneless chicken and potatoes simmered in aromatic Vindaloo sauce

    $11.50

  • Chicken Saag

    Chicken curry cooked with baby fresh spinach

    $11.50

  • Chicken Tikka Masala

    Tandoor roasted chicken breast cooked in creamy fenugreek sauce

    $12.50

  • Coconut Chicken

    Tender chicken breast and fresh spinach cooked in coconut sauce

    $13.50

  • Apricot Chick en

    Succulent pieces of chicken breast cooked in apricot-coconut sauce

    $13.50

  • Chilli chicken

    Boneless chicken meat cook with onion and tomatoes green bell pepper in Indian herbs and spices

    $13.50

• Lamb Curries

  All curries can be made mild, medium, and spicy

  • Rogan Josh

    Fresh boneless Sonoma lamb cooked in mild curry sauce with cinnamon and cardamom

    $12.50

  • Lamb Saag

    Boneless lamb cubes cooked in spices and baby fresh spinach

    $12.75

  • Lamb Vindaloo

    Cubes of boneless lamb cooked with potatoes in spicy vindaloo sauce

    $12.75

  • Lamb Korma

    Cubes of boneless Lamb cooked with cashew nuts sauce and yogurts in mildly spices and fruits

    $13.50

  • Everest Lamb (Chef's Special)

    Succulent pieces of lamb cooked in mild coconut-apricot sauce and spices

    $14.95

• Seafood Curries

  All curries can be made mild, medium, and spicy

  • Fish Curry

    Fish smoked lightly in Tandoor and cooked with garlic, herbs, and spices in a lemon-butter sauce

    $13.50

  • Prawn Curry

    Lightly roasted jumbo prawns simmered in coconut curry sauce

    $14.50

  • Apricot Prawn

    Jumbo prawns lightly fried and simmered in apricot sauce

    $13.50

  • Prawn Do Piazza

    Prawns cooked in pan fried gravy with peppers and caramelized onion and spice

    $13.50

• Nepalese Entrees

  • Aaloo Bhanta

    Fresh eggplant, potatoes and tomatoes cooked with pan fried sauce of Nepalese herbs and spices

    • Vegan

    $10.99

  • Aaloo Simi

    Fresh beans and potatoes, shallots, and fresh garlic stir fried and simmered with Zimbu (dry chives)

    • Vegan

    $10.99

  • Lamb Pharshi

    Local fresh lamb and pumpkin cooked with thick cumin Sichuan squash sauce

    $12.50

  • Lamb Chutney

    Lamb cooked in mango pickle, black cumin, herb and spices

    $13.50

  • Bhindi Masala

    fresh okra cooked with onion and tomatoes seasoning in Nepalese herbs and spices

    • Vegan

    $11.99

• Tibetan Entrees

  Tibetan vegetable dishes served with Tibetan bread or rice

  • Tibetan Vegetables Curry

    Potatoes, green beans, Fing (bean noodle) cooked with Tibetan herbs and spices

    $10.99

  • Tibetan Chicken Curry

    Juicy chicken cubes simmered in Tibetan spiced potato and Fing

    $12.50

  • Tibetan Lamb Curry

    Succulent pieces of fresh local lamb cooked with potatoes, Fing and Tibetan herbs

    $13.50

• Desserts

  • Mango Ice Cream

    Home made mango ice cream with pistachios

    $3.95

  • Kheer

    Basmati rice slow cooked in milk with fresh coconut, cardamom and cloves

    $2.50

  • Gulab Jamun

    Golden brown milk balls soaked in cinnamon-cardamom rose syrup

    $2.50

• Drinks

  free refill on Masala Chai and Iced Tea

  • Soft Drinks

    Coke, Diet-Coke, Sprite, Juices

    $1.75

  • Mango Lassi

    Homemade yogurt mixture with mango pulp

    $3.50

  • Sweet/ Salted Lassi

    House Yogurt shake in your taste

    $3.00

  • Ginger-Mint Ice Tea

    Fresh mint, ginger, lemon grass, honey and lemon

    $3.00

  • Herbal Tea

    Chamomile, Ginger Lemon and green tea

    $2.50

  • Masala Chai (Hot/ Cold)

    Spiced Indian tea (cinnamon, cardamom, cloves and ginger) cooked with milk

    $2.50

  • Iced Tea

    Caffeinated black tea with ice

    $1.99

  • Pellegrino Water

    $2.50

• Side Dishes

  • Steamed Basmati/ Brown Rice

    $2.50

  • Raita

    Home-made yogurt with grated cucumber, roasted cumin and mustard seeds

    $2.50

  • Mango Chutney

    Classic mango chutney with sweet and spicy ginger flavor

    $2.50

  • Mix Pickle

    Traditional Indian style spicy mixture

    $2.50

  • Lazzit Papadum

    Crispy lentil wafer baked in Tandoor

    $2.50

  • Everest Salsa

    Fresh cucumber, red onion, Roma tomato, cilantro and green chili in avocado paste

    $2.50

  • Tibetan Bread

    Leavened flour dough deep fried in Canola oil

    $2.50

  • Mint Chutney

    Fresh mint, homemade yogurt, cilantro, and spice

    $2.50

  • Tamarind Chutney

    slow cooked fresh tamarind with cinnamon, cloves, bay leaf

    $2.50

Lunch Menu

• Lunch Specials

  All thallies serviced with brown or basmati rice, dal (yellow lentils), veggie of the day, and chutney. All Thallies served with brown or basmati rice, daal (yellow lentils) plain Naan, Veggie of the day and chutnies.

  • Vegetable Thalli

    Saag Paneer, Aloo Cauli, Chana Masala, Mushroom Matter, Veg Pharsi.

    $10.99

  • Non Vegetables Thalli

    Apricot Chicken, Chicken Curry, Lamb Pharsi, Chicken Tikka Masala, Lamb Curry.

    $11.99

• Lunch Biryani

  • Vegetable Biryani

    $7.99

  • Chicken Biryani

    $8.99

  • Lamb Biryani

    $9.99

• Express Lunch

  Your choice of vegetable curry or non vegetable curry with brown or basmati rice.

  • A Vegetable Rice Plate with Dal Tadka

    Mushroom Matar, Saag Paneer, Mixed Vegetable Curry, Chana Saag.

    $7.99

  • Non-Vegetable Rice Plate with Dal Tadka

    Apricot Chicken, Chicken Curry, Chicken Tikka Masala, Lamb Pharsi.

    $8.99

• Express Kid's lunch

  • A plate of Apricot chicken

    Dal over rice and side of Kheer (rice pudding)

    $5.50

  • A plate of Vegetable curry

    Dal over rice and side of Kheer (rice pudding)

    $4.99

  • Tandoori Chicken Salad

    Organic mix green, chicken breast, Roma tomatoes toasted and served with house vinaigrette.

    $8.50

• Wraps

  • Chicken Wrap

    Chicken breast, caramelized red onion, bell peppers and Romanian heart wrapped in a Naan.

    $6.99

  • Veggie Wrap

    Cauliflower, Potatoes, peas and mild spice wrapped in a Naan with tamarind and mint sauce.

    $6.99

  • Chicken Momo

    Local fresh ground chicken, shallot,ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough, served with tomato chutney.

    $8.99

  • Tibetan Momo

    local fresh ground lamb,shallots, ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough, served with house chutney.

    $9.99